(1) Cov khoom no tau muab rho tawm los ntawm cov nplaim ntshiab thiab khaws cov ntsiab lus siab tshaj plaws ntawm cov seaweed cov ntsiab lus ntawm cov seaweed, muab nws tus kheej cov xim brownish thiab lub hiav txwv muaj zog.
(2) Nws muaj alginic acid, iodine, mannitol thiab cov seasacchars, thiab gibberelins, thiab lwm yam seaweed, thiab lwm yam dej hiav txwv, cellular agonist thiab phenolic polymers.
Yam | Phiaj qhia ntawv |
Kev tshwm sim | Brownish dub viscous kua |
Tus ntxhiab | Seaweed ODOR |
Cov teeb meem organic | ≥90g / l |
P2o5 | ≥35g / l |
N | ≥6g / l |
K2o | ≥35g / l |
pH | 5-7 |
Ceev | 1.10-1.20 |
Dej solubility | 100% |
Pob:1L / 5L / 10L / 20L / 25L / 25000 / 1000L lossis raws li koj thov.
Cia:Khaws ntawm qhov chaw muaj cua, qhuav.
Cov Qauv Txheej Txheem:Tus qauv thoob ntiaj teb.